Wednesday, 11 March 2015

How to make Paneer Masala

We need below ingredients to make Paneer Masala.

  1. Vegetable oil- 4 spoons.
  2. chopped onion and capsicum.
  3. Enough ginger and garlic.
  4. Cumin seeds
  5. Masala and red chilli powder.
  6. Turmeric powder
  7. milk, sugar and salt
  8. coriander leaves and fenugreek leaves 
  9. Paneer pieces
  10. Tomato ketchup

Once you have got all above constituents, you can go ahead and follow below steps to prepare it.

  1. Pour edible oil into the pan and heat for 30 seconds.
  2. Add chopped pieces of onion, capsicum and cumin seeds into it.
  3. Cook till cumin seeds crackle.
  4. Then add sugar, milk, salt and masala in to it.
  5. Cook well for 5 minutes on mild heat.
  6. Add paneer pieces with sugar and water.
  7. Mix well and cook for 10 minutes.
  8. Garnish with fresh coriander leaves, and few drops of lemon.
  9. Serve with hot roti.

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